Chinese |
pinyin |
English |
肉 | Ròu | meat |
肉圆 | Ròu yuán | meatballs |
熏牛肉 | Xūn niúròu | pastrami |
猪肉 | Zhūròu | pork |
排骨 | Páigǔ | rib |
烤牛肉 | Kǎo niúròu | roast beef |
腊肠 | Làcháng | salami |
三文鱼 | Sānwènyú | salmon |
香肠 | Xiāngcháng | sausage |
虾 | Xiā | shrimp |
牛排 | Niúpái | steak |
金枪鱼 | Jīnqiāngyú | tuna |
火鸡 | Huǒ jī | turkey |
小牛肉 | Xiǎo niúròu | veal |
熏肉 | Xūn ròu | bacon |
烧烤 | Shāokǎo | barbecue |
牛肉 | Niúròu | beef |
鸡 | Jī | chicken |
鸡胸脯 | Jī xiōngpú | chicken breast |
鸡翅膀 | Jī chìbǎng | chicken wing |
螃蟹 | Pángxiè | crab |
鸭子 | Yāzi | duck |
鸡蛋 | Jīdàn | egg |
鱼 | Yú | fish |
火腿 | Huǒtuǐ | ham |
汉堡 | Hànbǎo | hamburger |
热狗 | Règǒu | hot-dog |
龙虾 | Lóngxiā | lobster |
Wednesday, October 30, 2013
Chinese Vocabulary-meat
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